Roast Size (lbs.), We suggest 2.5 to 3lbs.
Steak Thickness (Inches), We cut our to 1 1/4" in thickness
Steaks per package
Ground Beef (lbs. per package)
Stew Beef (lbs. per package)
Kabob (lbs. per package)
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Pot Roast OR
Chuck Steak
Shoulder Pot Roast
OR
London Broil
Rib Roast OR
Rib Steaks
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Short Ribs (lbs. per package)
Flank Steak (lbs. per package)
New York Strip Steak (lbs. per package)
Sirloin Steaks (lbs. per package)
Ribeye/Delmonico (lbs. per package)
Tenderloin (quantity)
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